Extracted from the fruit native to central & southern desert of Australia. Quandong has the second highest level of antioxidants in all fruit!
Antioxidants, vitamin C & E, magnesium, folate, phenolic acids, anti-inflammatory, anti-microbial, essential fatty acids
Anti-ageing. Fights free radicals. Protects skin from the elements. Reduces inflammation. Excellent source of hydration.
Brightens skin tone.